TENDING the TABLE

  • about
  • recipes
  • ayurveda/wellness
  • sustainability
  • guides
  • inspiration
  • resources
  • mentions
  • contact
facebook instagram pinterest

summer

How to Preserve Basil

Today I’m talking about preserving basil. This is the final post in my series on simple preserving and I hope you’ve enjoyed…

Read more
Posted on September 12, 2018 by sswerdlo in Recipes

How to Preserve Corn

Post number three in my series on putting food by is all about preserving corn. There are a few things that I…

Read more
Posted on September 4, 2018 by sswerdlo in Recipes

How to Preserve Berries

This is the second post in a series exploring my favorite ways to preserve all the late summer and early fall produce…

Read more
Posted on September 2, 2018 by sswerdlo in Recipes

How to Preserve Tomatoes

I try to avoid buying certain things (like tomatoes) out of season. There’s the carbon footprint associated with buying produce trucked in…

Read more
Posted on August 30, 2018 by sswerdlo in Recipes

Heirloom Tomato Tart with Cashew Ricotta and Zaatar

I’m standing in the kitchen in my bare feet and a t-shirt, looking out the window. My sense of place and time…

Read more
Posted on August 17, 2018 by sswerdlo in Recipes

Broccoli Crunch Salad with Creamy Cashew Honey Mustard Dressing

We have a zillion heads of broccoli in the garden right now and I’m desperately trying to eat them all before they…

Read more
Posted on July 16, 2018 by sswerdlo in Recipes

Charred Zucchini With Toasted Pine Nut Relish, Yogurt, and Mint

We fall asleep each night to a cool breeze coming in through the wide open windows and wake up each morning to…

Read more
Posted on July 2, 2018 by sswerdlo in Recipes
Older posts

about

© 2014-2019 tending the table

Powered by WordPress.com.